BAR AND RESTAURANT
Dining at the Lodge is a real exhibition of Kimberley hospitality. Famous for our food, our menus focus on fresh, locally inspired cuisines in conjunction with classic Australian favourites.
Throughout the high season meals are served seven days a week from breakfast through to dinner. Bookings in our restaurant are a must during tourist season (May - October)
From October - April, our menu is available from 12.00 - 14.00 and 18.00 - 20.30.
During the day guests can enjoy casual dining and snacks in the Lounge Bar. At night, you have the choice of dining in the Riverside Restaurant or experience our local bar. Our air-conditioned restaurant also offers alfresco dining on our veranda and deck overlooking the grounds.
Our passion at the Riverside Restaurant is to provide a unique dining experience in this beautiful region of the Kimberley. Our new kitchen is managed by an award winning Head Chef and his team. The cuisine emphasises fresh flavours and locally inspired dishes as well as a hearty selection of classics.READ MORE